Dinner Menu
**Parties of 8 or more will be subject to a 20% gratuity.
Splitting of checks may cause up to a 30-minute delay when cashing out**
APPETIZERS
Potato Irish Nachos
Cottage fried potatoes covered with cheese, green onions, bacon & sour cream
$11.99
Crab Cakes
3 Maryland crab cakes served with our house made Remoulade Sauce
$11.99
Fried Rangoon
A delightful treat using prime rib and cream cheese
$12.99
Shrimp Cocktail
10 large shrimp served on a bed of lettuce with our homemade cocktail sauce
$19.99
Shrimp Cargot
Succulent Gulf shrimp seasoned with butter, garlic and herb mixture, mozzarella cheese, then baked until browned
$14.99
Frog Legs
2 large saddles deep fried and served with drawn butter
$14.99
Escargot
Sautéed snails in garlic sauce, mozzarella cheese and served with garlic toast
$13.99
Shrimp with a Bang
Crispy shrimp, tossed in our creamy sauce
$14.99
Chicken with a Bang
Crispy chicken, tossed in our creamy sauce
$12.99
Calamari
Lightly breaded strips fried and served with marinara sauce
$15.99
Fried Mushrooms
Fresh deep fried served with our homemade ranch dressing
$13.99
Oysters on the Half Shell
Served with fresh lemons, horseradish and our homemade cocktail sauce
Half Dozen $16.99
Dozen $29.99
SOUPS
Homemade French Onion Soup or our Soup of the day
Ask your server about our Soup of the day.
Cup $6.99 Bowl $7.99
SALADS
Large House Salad
A large bowl of spring mix, lettuce, red onions, cherry tomatoes, cucumbers and croutons
$7.99
Grilled Chicken or Shrimp Salad
A large bowl of spring mix, lettuce, cherry tomatoes, cucumbers and croutons
$15.99
Make It Salmon Salad
A large bowl of spring mix, lettuce, red onions, cherry tomatoes, cucumbers and croutons
$19.99
SIDES
$5.99 Individual
Veggie of the Day
Ask your server
Baked Potato
Butter and sour cream (“Loaded” for additional $1.99)
Twice Baked Potato
Sour cream, bacon bits, cheddar cheese, butter & green onion
Cottage Fries
Russet potatoes baked, sliced and deep fried
Mac & Cheese
Penne pasta with our creamy cheese sauce
Mashed Potatoes
Served with white gravy
SANDWICHES
All sandwiches are served with cottage fries
Bacon Cheeseburger
A half pound house ground beef patty with American Cheese
$15.99
Prime Rib Sandwich
Thinly sliced prime rib tucked in a hoagie bun
$14.99
Grilled or Fried Chicken
A tender & juicy 8 oz. chicken breast fixed the way you like it
$13.99
Beef & Cheddar
A brioche bun piled high with tender ribeye beef smothered in cheese sauce
$14.99
EARLY BIRD SPECIALS
Wednesday & Thursday 4pm - 6pm
1/2 price appetizers and drink specials in the lounge
SALADS
Side Salad
Spring mix, cherry tomatoes, red onions, cucumbers, croutons and shaved parmesan cheese
$2.99
STEAKS
Served with soup or salad and 1 side
Bistro Filet
A 6 oz. tenderloin filet chargrilled to your liking
$15.99
KC Strip
An 8 oz. strip steak chargrilled to your liking
$15.99
SEAFOOD
Served with 1 side
Catfish
Hand battered and fried Pangasius Fillet
$11.99
Fish Tacos
3 corn tortillas with battered and fried Pangasius fillet, topped with homemade Cole slaw and Pico de Gallo
$11.99
ENTREES
Entrees are served with your choice of soup, side salad, or Caesar salad *PLUS one side of your choice except where noted
Share any entrée: Enjoy an additional soup/salad selection and a side dish, where applicable - $9.99
STEAKS
All steaks are Certified Angus Beef and aged a minimum of 21 days.
Bourbon Barrel is not responsible for the quality & tenderness of medium well or well-done steaks.
14 Oz. Ribeye
Try this with Grayson or Felino Cabernet, Shooting Star Zinfandel,Ryder Merlot, Writer’s Block Syrah, or Reserve Cabernet
$36.99
8 Oz. Filet
Pairs nicely with Pavette Pinot Noir, Azul Tempranillo, ToscoloChianti, or Neal Zinfandel
$36.99
MEDALLIONS OF BEEF
Grilled medallions topped with gorgonzola cheese sauce This pairs perfectly with Writer’s Block Syrah as well as any of our fantastic Cabernets
$33.99
Steak Enhancements
Sauteed Mushrooms - Gorgonzola Cheese Sauce - Caramelized Onions
$2.99
OVEN ROASTED PRIME RIB
Available only on Friday & Saturday nights after 4pm
Pairs nicely withany red from the Chianti down through the Cabernets
Medium Cut--$32.99
Large Cut--$36.99
SEAFOOD
Deep Fried Lobster
A 6 oz. lobster cut into bite size pieces deep fried to a golden brown and served with drawn butter
$34.99
Schrimp Scampi
Large shrimp sauteed in garlic, red pepper, butter, olive oil & white wine
This dish calls for a bottle of Crossbarn Chardonnay or the Gruet Brut
$23.99
Frog Legs
3 large saddles deep fried and served with drawn butter
$18.99
Salmon
Pan seared and topped with our bourbon teriyaki glaze on a bed of wild rice.
Pairs nicely with Gruet Brut Sparkling and Matchbook Chardonnay.
$28.99
Catfish Filet
Farm fresh and Fried
Pairs nicely with Selbach Riesling, Koha Sauv Blanc
$17.99
Grilled Shrimp
Large shrimp grilled on the char broiler and served with a side of wild rice
$22.99
CHICKEN
Fried Chicken Breast
Deep fried and served with mashed potatoes and gravy
$15.99
Chicken Marsala
Pan seared chicken breast topped with a mushroom and onion marsala on a bed of rice.
Try it paired with Marine Dubard Sauvignon Blanc or one of our Chardonnays.
$23.99
Teriyaki Bourbon Chicken
Grilled chicken breast with bourbon teriyaki glaze on a bed of wild rice.
This dish pairs well with Koha Sauvignon Blanc and the Crossbarn Chardonnay.
$19.99
PASTAS
Fettuccini Alfredo
A classic favorite featuring fettuccine noodles tossed with our creamy homemade Alfredo sauce
$15.99
Chicken Parmesan
Chicken breast with a delicious crispy coating, smothered in a rich homemade marina sauce and melted Mozzarella cheese
Try this with The Toscolo Chianti or the Catena Malbec
$22.99
Grilled Chicken Breast Fettuccini
Topped with 8 oz. of blackened chicken breast (Try it blackened).
We recommend trying this classic dish with our Crossbarn Chardonnay or Ramsay Pinot Noir.
$22.99
Grilled Shrimp Fettuccini
Topped with 6 shrimp sautéed in garlic butter
Try this with the Clic Pinot Grigio, Selbach Riesling or the Pike Road Pinot Noir.
$19.99
DESSERTS
Ask your waitstaff about our line of desserts
$6.99
ISN'T IT TIME YOU TREAT YOURSELF?
Hours
Sunday - Tuesday
Closed
Wednesday - Thursday
4PM - 9PM
Friday - Saturday
4PM - 9PM
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The Bourbon Barrel - Fine Food & Spirits
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